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Vietnamese Bluebeer, a Sativa-dominant hybrid from Equilibrium Genetics, crosses the rare Hoa Bac Vietnamese landrace with a Blue Dream/Rootbeer Bx male. It produces high-yielding, chunky flowers with a complex aroma of berries and rootbeer, offering a high-energy effect suitable for both tropical and temperate climates. For more information, visit the Equilibrium Genetics website.

VIETNAMESE BLUEBEER - Each

Tropsanto Kona is a hybrid variety bred by Equilibrium Genetics specifically for performance in warm, humid environments. It is often distinguished from the standard Tropsanto (GMO x Tropicanna Cookies) by its Kona genetics, likely derived from the Hawaiian landrace Kona Gold. 
Core Growing Requirements
Climate: Thrives in tropical-style conditions. It handles climate swings well but optimizes growth at approximately 80°F.
Humidity (RH): This variety is more moisture-tolerant than many others.
Vegetative: 60%–70% RH.
Flowering: Drop slowly to 45%–60% RH.
Light: Most phenotypes prefer full-intensity lighting or full sun. Some rare phenotypes that lean toward the father’s lineage may thrive in lower-light corners of a grow room.
Water & Nutrients:
Watering needs are standard; it is reported as being difficult to over-water.
Benefits from a low-nitrogen regimen after day 40 of flowering to aid finishing. Some growers describe the strain as "hoggish" regarding nutrient uptake. 
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Growth Characteristics
Flowering Time: Typically ranges from 70 to 75 days (approx. 10–11 weeks).
Plant Structure: Expect vigorous growth with a high calyx-to-leaf ratio, making it easier to trim. It can experience extreme "stretch" during the transition to flower.
Yield: Generally considered an above-average producer of dry flower. Indoor yields for standard Tropsanto are often cited around 550g/m².
Resilience: High resistance to common issues like mildew and bud rot, as well as general environmental stress. 
Visual & Aromatic Profile
Appearance: Features olive-green, grape-shaped buds with amber-colored trichomes and reddish-orange hairs.
Aroma: Pungent profile of garlic, cookie dough, and cinnamon with earthy, spicy undertones.
Hash Potential: It is an excellent choice for solventless extraction due to its high-quality resin and high yields.

TROPSANTO KONA - Each

Jillybean is widely considered an easy-to-grow strain that is resilient and forgiving for beginners. Originally bred by MzJill (of TGA Subcool Seeds), it is a sativa-dominant hybrid created from a cross between Orange Velvet and Space Queen. 
Growth Characteristics
Structure: It typically grows into a short, bushy plant with heavy side-branching. Some phenotypes may grow taller with less lateral stretch.
Height: Indoors, expect a manageable height of 2.6 to 5 feet. Outdoors, it can also reach up to 5 feet.
Appearance: Features lime-green foliage with vibrant orange hairs. Cooler nighttime temperatures can induce striking dark burgundy to maroon hues. 
Cultivation Requirements
Climate: Prefers stable temperatures between 68°F and 80°F (20°C–27°C). It thrives in Mediterranean-like climates with low humidity.
Feeding: Jillybean can be a heavy feeder during the vegetative stage.
Veg: High Nitrogen (N) for leafy growth.
Flower: Switch to Phosphorus (P) and Potassium (K) rich "bloom" nutrients.
Training: Highly recommended to top the plant once to promote a multi-headed bush. It is ideally suited for SOG (Sea of Green) or SCROG (Screen of Green) methods.
Odor Control: Produces a powerful sweet and fruity aroma (orange, mango, pineapple) that often requires a carbon filter. 
Flowering & Yield
Flowering Time: Typically 7 to 9 weeks (approx. 56–63 days).
Yield: Known for high yields, producing nearly 300 grams per square meter indoors under optimal conditions.
Harvest Tip: Use a jeweler's loupe to check trichomes; harvest when they are mostly milky-white with a hint of amber. 
Potential Challenges
Mold Risk: Because the buds are extremely dense, high humidity (above 40% in late flower) can lead to mold. Ensure good airflow.
Structural Support: The branches can become very heavy with large colas and may require support like bamboo stakes or trellis netting.

JILLYBEAN - Each

LINEAGE: HEIRLOOM MENDOCINO GRAPEFRUIT THAI

FLOWERING TIME: 8 WEEKS

GRAPEFRUIT THAI - Each

LINEAGE: OJAI OG X BLACK LIME RESERVE

AROMA: ZEST, FUEL, PINE

FLOWERING TIME: 8 WEEKS

OJAI LIMES - Each

Genetics: Often Sour Diesel ♀ x Sour Orange ♂ (or similar Chem/Sour crosses).

Type: Sativa Dominant Hybrid (approx. 90% Sativa / 10% Indica).

Aroma/Flavor: Strong fuel, skunk, sour citrus, and earthy notes.

Effects: Energetic, cerebral, uplifting, and creative.

THC Content: Known for high potency, often in the 21–25% range, providing a long-lasting, fast-acting, "old-school" buzz.

SOUR DIESEL BX - Each

Sherbet Daddy (commonly distributed as a clone by breeders like Equilibrium Genetics and frequently linked to the market name Grand Daddy Sherbet) is a potent, Indica-dominant hybrid known for its deeply relaxing effects and sweet, complex flavor profile. It crosses the iconic Granddaddy Purple (GDP) with Sunset Sherbet.Strain Information

Genetics: Granddaddy Purple × Sunset Sherbet.

Type: Indica-dominant hybrid.

THC Levels: Typically ranges from 20% to 27% depending on cultivation conditions.

Aroma & Flavor: A rich, decadent profile blending the dark grape and berry notes of GDP with the creamy, sweet citrus and cookie undertones of Sherbet.

Effects: It delivers a powerful, stress-busting cerebral lift that transitions into a heavy, soothing body stone. It is highly popular for evening use, winding down, and addressing stress, anxiety, or physical tension

SHERBET DADDY - Each

Vitamin Z
hybrid

Vitamin Z takes the tropical-candy vibe to center stage, a sunshine-bright hybrid curated by The Growing Pains from RS11 and Pink Guava. Crack a jar and you are met with lime zest and guava taffy, a bouquet that sails from fruit punch to confectioner sugar with a faint creamy tang. The flavor follows through cleanly: tropical on the inhale, sweet-citrus on the exhale, with a lingering candy snap. The mood lifts fast and stays buoyant, nudging creativity and smiles while keeping the body loose and unburdened; think happy headspace, easy focus, and no couch anchor. Buds often stack in dense, resinous calyx clusters that flash lime to forest greens with pinkish pistils, a visual wink to its Pink Guava line. While lab numbers vary by batch, this cut is typically dialed for a terp-forward expression where limonene, myrcene, and caryophyllene frequently show. RS11’s candy-gas backbone and Pink Guava’s tropical push meet in a polished, anytime profile that tastes like vacation and works like inspiration. If your playlists lean sunny and your palate lean sweet-with-citrus, Vitamin Z delivers that modern Z-family sparkle with Grown Pains craftsmanship written all over it. Expect creative, happy, uplifted vibes with a smooth finish that leaves the palate bright and sweet.



VITAMIN Z - Each

Really Killer Skunk is a sativa dominant hybrid of {Afghani x (Colombian x Thai)} from Reserva Privada.

Skunk #1  is a legendary sativa dominant strain originally bred in Santa Cruz, CA and later brought to Amsterdam, Netherlands in the mid-1980's where its popularity exploded. Its uniform structure and vigorous growth made it an easy choice for breeders looking to create new lines. It is a foundational building block of many of today's varieties.

REALLY KILLER SKUNK - Each

Grape Gummiez is a hybrid weed strain made from a genetic cross between Gummiez and Grape Gasoline, and distributed by Gage Cannabis. This strain is 40% sativa and 60% indica. Grape Gummiez is 21% THC, making this strain an ideal choice for experienced cannabis consumers. Bred by an unknown breeder, Grape Gummiez features myrcene and caryophyllene as the dominant terpenes

GRAPE GUMMY - Each

cyber wednesday

PLANTSHOP Fine Cannabis & Related Sundries